Friday, July 4, 2008

Apple Crisp Recipe

http://www.elise.com/recipes/photos/apple-crisp.jpg

Apples, cinnamon, brown sugar, butter and oatmeal? Welcome to the essential ingredients of the apple crisp, one of the most simple and easy of apple desserts.

Ingredients

7 tart apples, peeled, cored and sliced
4 teaspoons fresh lemon juice
1/2 teaspoon vanilla
1 cup brown sugar
1/2 teaspoon ground cinnamon
1 cup rolled oats
1/2 cup butter, room temperature


Method

1 Preheat oven to 375°F. In a mixing bowl, combine apples, lemon juice, and vanilla. Toss to combine.

2 Layer sliced apples in a 9 x 12 inch baking pan.

3 Combine brown sugar, cinnamon, and oatmeal in a bowl. Cut in butter. Sprinkle sugar mixture over apples.

4 Bake 45 minutes or until topping looks crunchy and apples are tender.

Serves 8. Serve with whipped cream or vanilla ice cream.

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